Posted: Wednesday, April 6, 2016 – 6:15 PM
For one night only on Wednesday, April 6th, during Beverly Hills Culinary Week, join Chef Thomas Keller at Bouchon in Beverly Hills and let your taste buds travel from the shores of Brittany and Saint Tropez to the vibrant metropolis of Lyon to the rolling hillsides of Alsace and Gascony.
This special menu is composed of classic preparations from the gastronomic heritage of France, prepared by Chef Keller and our chef de cuisines from Beverly Hills, Las Vegas, New York and Yountville.
To view the Tour de France with Chef Thomas Keller menu and make a reservation, please visit http://www.thomaskeller.com/tourdefrance or see below.
On Thursday, April 7th from 10am-Noon, Nespresso will celebrate Culinary Week by having celebrity barista and Dancing with the Stars Season 18 Champion, Maksim Chmerkovskiy, making espresso and coffee for guests.
Culinary Week is being presented by the Beverly Hills Chamber of Commerce in partnership with the City of Beverly Hills. Avec Nous at L’Ermitage Beverly Hills and Mercedes-Benz of Beverly Hills are the event’s official sponsors. Details on all participating restaurants and businesses are available at www.BHCulinaryWeek.com.